Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Canned Sardine Recipes
Olana
Looking for what to do with sardines? Here you will find easy, quick, and delicious canned sardine recipes that are flavorful, and delicious.
From canned sardine pasta to sandwiches, to rice dishes, you will find quick recipes with sardines in a can.
5
from 1 vote
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course
Main Course
Cuisine
American, British
Servings
3
Calories
49
kcal
Ingredients
1x
2x
3x
1
Canned sardine
6
slices
Bread
1-2
tablespoon
Butter
Instructions
Open the canned sardines, add it into a bowl then add in butter.
Mix till well well combined.
Place a slice of bread on a cutting board and spreas a third of the sardine mix on it.
Repeat procees till the sardine mix and bread used up.
Serve and enjoy.
Notes
Check the body of the post for other canned sardine recipes.
Nutrition
Calories:
49
kcal
Carbohydrates:
1
g
Protein:
1
g
Fat:
4
g
Saturated Fat:
2
g
Polyunsaturated Fat:
0.4
g
Monounsaturated Fat:
1
g
Trans Fat:
0.2
g
Cholesterol:
16
mg
Sodium:
42
mg
Potassium:
19
mg
Fiber:
0.05
g
Sugar:
0.01
g
Vitamin A:
121
IU
Calcium:
17
mg
Iron:
0.1
mg
Keyword
canned sardine recipes, canned sardines recipes, tinned sardine recipes, what to do with sardines
Tried this recipe?
Let us know
how it was!